Prep Time: 10 minutes Servings: Yield: 4 cups Source: krissa.org
2 cups cidar vinegar
1/2 cup ketchup
1/4 cup dark brown sugar
4 teaspoon salt
3 teaspoon red pepper flakes
1 teaspoon black pepper
1 teaspoon white pepper
Combine all ingredients with 1 1/3 cup water and whisk until sugar and salt dissolve.